Thursday morning I got up and did some cleaning, then went into the city to meet Ethan for a working lunch. And work we did, for over two hours. We made some great progress on putting an order to the show, but by the time we finished my brain was ready to explode. Stopped to pick up my CSA on the way home, and I got:
-Blueberries
-Kale
-Savoy
-Bok Choy
-Lettuce
-Purple top turnips
-Broccoli
-Squash
-Eggs
-Cucumbers
Came home and did more cleaning while waiting for Mom to track down her baggage at JFK, since it ended up taking a different plane than she did. Matt came over to help make dinner, and by the time Mom got here it was almost ready. Yay Mom! We had glazed ham with apples, mashed turnips and potatoes, and broccoli, with chocolate ice cream for dessert. Good food, good company, good conversation.
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1 comment:
So-o-o-o-o delicious! Like Bouchon at home.
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